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This product is available for Commercial Installations ONLY due to stricter 2016 NSPS regulation. Inventory can no longer be sold for residential use in the United States. Remaining inventory can be sold into Canada, and South America for residential applications. To view more on the new 2016 EPA regulations, click here.
The WoodMaster 6500 super duty wood furnace is plumbed with four heating loops and has double doors for large loads of wood. It's built to heat commercial buildings or multiple buildings. This model will heat up to 20,000 square feet in any combination of a home, garage or workshop, pool, spa, greenhouse, wood kiln or other structures.
Click here for Single Line PEX Pipe
Click here for Dual Line PEX Pipe
Specifications |
WoodMaster 6500 Wood Boiler/Furnace |
Fire Box |
60” x 58” |
Door Size |
44” x 31” |
Thickness |
1/4” fire drum & water jacket |
Draft Control |
Fan |
Overall Size |
7’4" x 8’10” x 9’3” |
Heating Area |
20,000 sq.ft. |
Total Water Capacity |
487 gallons |
Warranty |
Limited Lifetime |
Shipping Weight |
3,742 lbs. |
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Features
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No fuels enter the house to limit smoke, soot, fire hazards and the risk of dangerous carbon monoxide buildup
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Round chamber design provides optimum internal air movement and water circulation
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40% fewer seams than a square box, less chance of cracking or leaking and minimal pitting
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No dead spots, so creosote doesn't build up
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Digital Electronic Temperature Control (ETC)
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Easy-to-read display
Installation Each WoodMaster wood furnace is installed outdoors, from 25-400 feet from the home or structure(s) that it will heat. A core fire box is surrounded by a water jacket. The fire warms water to its optimal heating temperature, maintained by automatic controls. The warm water moves through insulated underground piping into the home’s heat exchangers and heating system. Inside, you control the temperature with your thermostat.
MaintenanceOutdoor wood furnace maintenance tips: - Manage combustion by keep a continuous supply of oxygen and using the proper amount and type (cut, seasoned) of fuel (wood)
- Properly build fires:
- Completely open the damper
- Place paper/kindling over entire bottom of fire box
- Never use flammable liquids
- Warm the flue
- Inspect chimney flue, stovepipe every month
- Look for cracked liners, missing parts, bird nests or other hazards
- Clean joints, chimney connectors and flues as necessary
- Maintain a briskly burning fire to reduce creosote buildup
- If you do have a chimney fire, inspect and repair weakened parts before restarting furnace
- Properly, regularly dispose of ashes
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